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AMARANTH CRISPBREAD BIO 250 g - ALLOS
Description
INGREDIENTS
wholemeal rye flour * (68%), wholemeal amaranth flour * (20%), a mixture of grains in different proportions 8% (buckwheat *, golden and brown flax *, sesame *, oats *), sea salt, cumin *, coriander * (* certified organic ingredient)
DESCRIPTION
Organic crispbread, extremely light and aromatic. It was produced only from wholegrain flour, thanks to which it retained the most important nutritional values found in the grain husk.
NUTRITIONAL VALUE IN 100 g
Energy value - 1471 kJ / 351 kcal
Fat - 3,4 g
including saturated fatty acids - 0,6 g
Carbohydrates - 62,5 g
including sugars - 1,8 g
Fiber - 16,0 g
Proteins - 9,1 g
Salt - 1,8 g
ALLERGEN INFORMATION
Product contains gluten and sesame.
Technical data
| BIO Certificate | Yes | |
| Producer Country | Germany | |
| Vegetarian | Yes | |
| Vegan | Yes | |
| Certificates | --- | |
| Min. expiry date (in days) | 60 |
Product code:
4016249009786
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Formy dostawy
DHL
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