Almond flour 1000g Targroch
Description
DESCRIPTION
Almond flour 1000g Targroch
-ground almonds in the form of flour
- replacement for other flours
- dessert addition, cake ingredient
Almond flour is formed by blanching and then grinding the almonds into a fine powder. Characterized by delicacy, but also noticeable natural sweetness, it is perfect as an ingredient in baking, pancakes, waffles. Almond flour is a healthier alternative to wheat, cereal and even oatmeal. Thanks to the possibility of eating it raw, it is suitable as a decoration and as a sprinkle of salads or salads.
INGREDIENTS
Almonds.
|
Nutritional value of the product |
in 100g |
|
Energy value |
572 kcal |
|
Fat |
52 g |
|
-including saturated fatty acids |
4,74 g |
|
Carbohydrates |
20,5 g |
|
-including sugar |
4,2 g |
|
Fiber |
12,9 g |
|
Protein |
20 g |
|
Salt |
0,04 g |
APPLICATION
Almond flour with a wide range of use is suitable for baking, as a topping for desserts, thickening of soups and sauces. A 250 gram pack contains 5 suggested servings.
ALLERGEN INFORMATION
The plant also packages sesame, almonds, SO2 sulfur dioxide products, gluten-containing products, and various nuts. Despite all efforts, the occurrence of these raw materials in the product cannot be 100% excluded.
STORAGE
Store in a dry and cool place in a closed container.
Technical data
| BIO Certificate | No | |
| Producer Country | Poland | |
| Country of origin | Israel | |
| Gluten-free | No | |
| Vegetarian | Yes | |
| Vegan | Yes |
Delivery
The price does not include any possible payment costs
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Formy dostawy
DHL
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