Bulgur BIO 500 g EkoWital
Description
Bulgur groats are obtained from boiled, dried and crushed durum wheat grains - the most valuable wheat variety. Bulgur is thicker and has a more pronounced taste than couscous. Used in Arabic cuisine.
Bulgur groats contain gluten!
INGREDIENTS
Bulgur groats *
* ingredient derived from organic farming
Nutritional value in 100 g
energy value (kj / kcal): 1507 kJ / 360 kcal
protein (g): 12.5
carbohydrates (g): 69
of which sugars (g): 1.75
RECOMMENDED STORAGE CONDITIONS
Store in a dry, cool place.
Allergens: gluten
Possible allergens: May contain nuts and sesame.
BIO product: YES
Natural product: YES
EKOWITAL
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