Chickpea seed 500g Targroch
Description
Description:
Chickpeas belong to the group of legume plants of the bean family. It is called chickpeas or Italian peas. It is ideal for preparing humus and various spreads. Cooked chickpeas are ideal as an ingredient in salads, vegetable dishes and as a lentil cream in the form of a filling soup. Special chickpea flour is produced from chickpea seeds, which does not contain gluten.
Ingredients:
Chickpea seed.
|
Nutritional value |
in 100g |
|
Energy value |
1582kJ / 378kcal |
|
Fat |
6,04g |
|
Carbohydrates |
62,95g |
|
Fibre |
12,2g |
|
Protein |
20,47g |
|
Salt |
0,06g |
Storage:
Store in a dry place at room temperature in a tightly closed container.
Information about allergens:
The plant also packaged: sesame, almonds, SO2 sulfur dioxide products, products containing gluten, various nuts. Despite all efforts, the trace amounts of these raw materials cannot be 100% ruled out.
Technical data
| Producer Country | Poland | |
| Country of origin | Canada | |
| Gluten-free | No | |
| Vegetarian | Yes | |
| Vegan | Yes |
Delivery
The price does not include any possible payment costs
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DHL
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