Corn porridge with tapioca gluten-free 250g EKO Holle

Corn porridge with tapioca gluten-free 250g EKO Holle

Ingredients:
corn * 74%, whole grain rice demeter ** 17%, tapioca * 9%, vitamin B1 (legal content)

* organic farming
** biodynamic agriculture

It does not contain gluten and milk. No added sugar.

Nutritional values per 100g:
energy value 384 kcal
fat 2.2 g
including saturated fatty acids 0.5 g
carbohydrates 80.0 g
of which sugars 0.9 g
protein 8.4 g
salt 0.019 g
vitamin B1 1,233 mg

Organic, dairy-free corn porridge with tapioca for babies is intended for toddlers from 4 months of age. The gluten-free corn grits have been specially prepared for kids intolerant to gluten. Corn, in addition to being tasty, is also rich in minerals and vitamins. It includes, among others OMEGA-3 acids. Tapioca was added to the product to diversify the taste. These exotic granules, which are also starch obtained from cassava, have a neutral, unobtrusive taste. They are also hypoallergenic, so allergy sufferers do not have to worry about consuming it. Tapioca porridges are recommended for people with an exceptionally delicate digestive system. We recommend the porridge to everyone, regardless of their eating habits. In addition, the manufacturer thought about people allergic to lactose, so you will not find milk in the composition of the snack. Kaszka works great as an independent meal, as well as an addition to vegetable dishes.

NO SUGAR: YES
NO GLUTEN: YES
Ecological: YES