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Corn wafers with quinoa without gluten 120g EKO Fiorentini
Description
Corn wafers with quinoa without gluten 120g EKO Fiorentini
Corn Wafers with the addition of quinoa is an innovative product that will delight even the most demanding palates. The wafers are based on organic maize grown according to ecological standards. Corn wafers are also recommended for people who avoid gluten. The addition of quinoa makes the wafers a source of fiber, iron, magnesium and vitamins. Corn Wafers with the addition of quinoa are a good and conscious choice for people who care about a healthy and slender body.
Ingredients:
corn * 89%, quinoa * (quinoa) 10%, corn oil *, sea salt 1%, * organic ingredients, certificate IT BIO 014
Nutritional values per 100g:
energy value 1666 kJ (386 kcal)
fat 2.1 g
including saturated fatty acids 0.3 g
carbohydrates 83.2 g
of which sugars 0.5 g
fiber 2.3 g
protein 7.4 g
salt 0.45 g
NO GLUTEN: YES
Ecological: YES
Ingredients:
corn * 89%, quinoa * (quinoa) 10%, corn oil *, sea salt 1%, * organic ingredients, certificate IT BIO 014
Nutritional values per 100g:
energy value 1666 kJ (386 kcal)
fat 2.1 g
including saturated fatty acids 0.3 g
carbohydrates 83.2 g
of which sugars 0.5 g
fiber 2.3 g
protein 7.4 g
salt 0.45 g
NO GLUTEN: YES
Ecological: YES
Product code:
8002885005097
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