Gazpacho (Spanish vegetable soup) BIO 1 l - Biosabor
Description
DESCRIPTION
Gazpacho (Spanish vegetable soup) BIO 1 l - Biosabor
A cold soup from Andalusia (Spain). Pasteurized product. Packed in a protective atmosphere. Shake well before consumption.
INGREDIENTS
tomatoes *, peppers *, water, cucumber *, extra virgin olive oil * (3.7%), bread * (wheat flour, water, salt, yeast), onions *, wine vinegar *, salt, garlic * (* certified organic ingredient).
Vegetable content: 88%.
Nutritional value in 100 ml
Energy value: 235 kJ / 57 kcal
Fat: 3.9 g
of which saturated fatty acids: 0.7 g
Carbohydrates: 3.9 g
including sugars: 2.8 g
Fiber 1.1 g
Protein: 0.8g
Salt: 0.82 g
Potassium: 155 mg (7.8%) **
(** Reference intake for an average adult (8,400 kJ / 2,000 kcal))
RECOMMENDED STORAGE CONDITIONS
Keep in a cool place. After opening, refrigerate and consume within 5 days.
BIOSABOR
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