Gluten-free oat flakes 300 g

DESCRIPTION

Gluten-free oats flakes 300 g Gluten-free

- ideal for preparing porridge
- a healthy breakfast proposition
- dedicated to consumers intolerant to gluten

Gluten-free oatmeal is packed with nutrients, making it one of the most valuable foods. Oats are rich in protein and contain lots of amino acids. It is an excellent source of B vitamins, especially B1 and B6. In addition, it also contains selenium, zinc, magnesium, calcium, phosphorus and iron. Additionally, it is rich in vitamin E, known as the vitamin of youth. People on a slimming diet will also enjoy the high fiber content, which ensures satiety for many hours. There is also no shortage of good fatty acids in oats.

COMPONENTS
Oatmeal

Net weight: 300g

The nutritional value of the product in 100 g:
Energy value in 100g: 1689 kJ / 400 kcal
Fat: 4.5 g
of which saturated fatty acids: 0,7 g
Carbohydrates: 74 g
of which sugars: 0,7 g
Protein: 7.6 g
Salt: 0 g

RECOMMENDED STORAGE CONDITIONS
Store in a dry, cool place.