Inulin Powder 500g Targroch

Description:
It is a tasteless white powder, reminiscent of starch. It naturally occurs in tubers, rhizomes and lower parts of plant stems for which it is a spare material. For utility purposes, it is most often obtained from chicory and Jerusalem artichoke (Jerusalem artichoke).

Application:
It can be used in the kitchen - it works perfectly as a thickener for soups and sauces.
When cooking in water, it takes the form of jelly, so it can be used wherever you need starch, gelatin or flour. An additional plus is the light sweetness of inulin. Thanks to this, it finds its application in various baked goods, breads, pancakes.

Nutritional value in 100g of product:

Volume:
500g

Information on allergens:
The plant also packets: sesame, almonds, SO2 sulfur dioxide products, products containing gluten and various nuts.

Storage method:
Store in a dry, cool place