MARINATED GINGER FOR SUSHI BIO 190 g - TERRASANA
Description
INGREDIENTS
ginger *, cane sugar, vinegar * water, salt, citric acid (* certified eco-friendly ingredient)
DESCRIPTION
Thin slices of pickled ginger are used as an addition to sushi along with wasabi and soy sauce.
NUTRITIONAL VALUE PER 100 g
The energy value is 449 kJ / 106 kcal
Fat - 0.20 g
including saturated fatty acids - 0.10 g
Carbohydrates - 24.40 g
including sugars - 16.00 g
Protein - 0.8 g
Salt - 0.9 g
RECOMMENDED STORAGE CONDITIONS
Store in a dry, cool place. Protect against sunlight.
Technical data
| BIO Certificate | Yes | |
| Producer Country | Netherlands | |
| Vegetarian | Yes | |
| Vegan | Yes | |
| Min. expiry date (in days) | 120 |
TERRASANA
Terrasana Dystrybutor: Bio Planet S.A., Wilkowa Wieś 7, 05-084 Leszno k. Warszawy, Polska
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DHL
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