MISO BARLEY BIO 345 g - LIMA
Description
INGREDIENTS
barley * (47%), soybean * (24%), water, sea salt (11.3%), Koji (Aspergillus oryzae) (* certified organic ingredient)
DESCRIPTION
Traditional, delicate Japanese paste, made from fermented barley with the addition of soy. Miso was known in the Far East since 1300. Appreciated for its culinary qualities and beneficial effect on health.
NUTRITIONAL VALUE IN 100 g
Energy value - 658 kJ (158 kcal)
Protein - 12 g
Carbohydrates - 15.9 g
including sugar: 14.2 g
Fat - 5.1 g
including saturated fatty acids: 2.6 g
Fiber - 5.3 g
Sodium - 4.6 g
ALLERGEN INFORMATION
The product contains gluten, barley and soy.
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DHL
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