MISO SHIRO (RICE BASED) BIO 300 g - LIMA
Description
INGREDIENTS
Rice * (63%), soybean * (23%), water, sea salt (6.3%), Koji (Aspergillus oryzae) (* certified organic ingredient)
DESCRIPTION
Traditional, very delicate Japanese paste, made from fermented rice with the addition of soy. Miso was known in the Far East as early as 1300. Appreciated for its culinary qualities and beneficial effect on health.
NUTRITIONAL VALUE IN 100g
Energy value - 721 kJ / 173 kcal
Protein - 7.9 g
Carbohydrates - 26.7 g
including sugar: 26.7 g
Fat - 3.8 g
of which saturated fatty acids: 2.5 g
Fiber - 4.2 g
Sodium - 2 g
ALLERGEN INFORMATION
The product contains soy. The product may contain gluten.
Delivery
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