Moringa leaf 100g Targroch

DESCRIPTION

Moringa leaf 100g Targroch

- high vitamin content
- source of amino acids
- contains omega fatty acids

Moringa oleifera (Moringa oleifera) is a tropical tree in the Moringa family. It comes from North-West India and Pakistan, but is currently also growing in Asia, Africa and North America. It is an extremely drought-resistant plant. The very high content of vitamins and minerals allowed it to be included in the group of superfoods, i.e. food with a high content of nutrients.
Moringa is a source of antioxidants, it is even one of the foods that contain an incredibly high amount of them. These antioxidants affect the body's removal of free radicals, protect cells and may slow down the aging processes of the body. Moringa is also a source of fatty acids, amino acids, it contains protein and fiber.
It contains vitamins A, E and B vitamins as well as minerals such as sodium, potassium, calcium, magnesium, iron, chromium and manganese. Additionally, it contains omega 3, 6 and 9 fatty acids. It is the source of many antioxidants, including chlorophyll and zeatin, which help to remove free radicals from the body. This can have a positive effect on the appearance of the skin.

COMPONENTS
Dried moringa leaves

Net weight: 100 g

ALLERGY INFORMATION
The product may contain: sesame, almonds, gluten, various nuts.

HOW TO USE
Pour boiling water over the moringa leaves. Infuse, covered, for about 10 minutes. Drink the freshly prepared infusion twice a day.

RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place in a tightly closed container.