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PASTA (CORN-RICE) SPAGHETTI GLUTEN-FREE BIO 250 g - ALCE NERO
Price in other stores:
£2.62
Description
INGREDIENTS
corn flour * (80%), rice flour * (20%) (* certified organic ingredient)
DESCRIPTION
Gluten-free pasta made according to a special recipe to get a taste similar to that of ordinary durum wheat.
Nutritional value in 100 g
Energy value - 1499 kJ / 353 kcal
Fat - 1.4 g
of which saturated fatty acids - 0.5 g
Carbohydrates - 77 g
including sugars - 2 g
Protein - 7 g
Salt - 0.05 g
RECOMMENDED STORAGE CONDITIONS
Store at room temperature.
Technical data
| BIO Certificate | Yes | |
| Producer Country | Italy | |
| Gluten-free | Yes | |
| Vegetarian | Yes | |
| Vegan | Yes | |
| Min. expiry date (in days) | 120 |
Vendor:
ALCE NERO
Alce Nero Dystrybutor: Bio Planet S.A., Wilkowa Wieś 7, 05-084 Leszno k. Warszawy, Polska
Product code:
8009004811522
Delivery
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DHL
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