PASTA (SEMOLINE) TAGLIATELLE BIO 250 g - ALCE NERO
Description
INGREDIENTS
durum wheat flour *, water (* certified organic ingredient)
DESCRIPTION
Excellent pasta made from organic durum wheat flour. We recommend Alce Nero with tomato sauces.
METHOD OF PREPARING
1.5 liters of water per 100 g of pasta, 15 g of salt. Cooking time 'al dente': 8 min.
NUTRITIONAL VALUE IN 100 g
Energy value - 1490 kJ / 351 kcal
Fat - 1.2 g
including saturated fatty acids - 0.3 g
Carbohydrates - 73 g
including sugars - 4 g
Dietary fiber - 3 g
Protein - 11 g
Salt - 0 g
RECOMMENDED STORAGE CONDITIONS
Store in a dry, cool place.
ALCE NERO
Alce Nero Dystrybutor: Bio Planet S.A., Wilkowa Wieś 7, 05-084 Leszno k. Warszawy, Polska
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DHL
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