Pizza dough Your pizza romana 25 cm x 35 cm 2 pieces each for 250g Make me

DESCRIPTION

Roman pizza dough Your pizza romana 25 cm x 35 cm 2 pieces of 250g Make me

  - ready dough to prepare a Roman pizza
- ingredients of Italian origin
- a unique Italian recipe

"Your pizza romana" made by hand, prepared from high quality: "O" type soft wheat flour with high protein content, soy flour, rice flour, water, salt, virgin olive oil, yeast, dried sourdough , preservative (potassium sorbate), flavors.
"Your pizza romana" dimensions 25cm x 35cm cm have an elongated shape, it is hand-made, packed and put in plastic film for food in accordance with D.L. 108/90, derective 89/109 / EEC, regarding materials and objects intended to come into contact with food. The product is recommended for professional gastronomy, baking in ovens and home bakeries.

INGREDIENTS
O-type soft wheat flour with high protein content, soy flour, rice flour, water, salt, virgin olive oil, yeast, dried wheat leaven, preservative (potassium sorbate), flavors.

The nutritional value of the product in 100 g:
Energy value - 1038 kJ / 245 kcal
Fat - 11 g
- including saturated fatty acids - 0.2 g
Carbohydrates - 46 g
- of which sugars - 0.6 g
Fiber - 1.4 g
Protein - 12 g
Salt -2 g

Net weight: 2 pieces of 250 g = 500 g

DIRECTIONS FOR USE
Baking time: 250 ° C for approx. 6/7 minutes.

RECOMMENDED STORAGE CONDITIONS
Storage temperature is between 0 ° C and + 4 ° C. After opening the container, use within 4/5 days.