Probiotic drink concentrate PAPAYA PROBIOTIC BIO 500ml NatVita

Bio Probiotic - concentrate of NatVita probiotic drink - variety with papaya and Yerba Mate fruit. Contributes to the proper functioning of the digestive system. Bioactive, refreshing herbal-fruit probiotic drink concentrate. Product unclarified, unpasteurized. The natural preservative of the drink concentrate is contained in lactic acid bacteria metabolites and antioxidants. The drink is produced in a natural, traditional fermentation process. Contains live cultures of probiotic bacteria (min 2x100,000,000 cfu / ml) including Lactobacillus acidophilus, L. bulgaricus, L. casei, L. fermentum, L. lactis, L. plantarum, Bifidobacterium longum, B. breve, B. infantis Steptococus thermophilus and antioxidants. Live bacterial cultures contained in the drink have probiotic properties and have a beneficial effect on human health. They support, among others, digestion and decomposition of undigested food, they are a natural component of bakt flora protection. gastrointestinal tract. human and have a positive effect on the immune system.

INGREDIENTS
natural complex of live probiotic bacteria cultures (2x100000000 cfu / ml) - (66.6%) plant fermentation extract (33.3%) including: papaya bio (60.0%), bio yerba mate (20%), bio lemongrass (20%), and bio molasses from sugar cane.

Content in daily portion (3 x 10ml):
Dilute 1 serving * concentrate in 50-200 ml of water.
* Adults: 3 servings of concentrate, 10 ml daily.
* Children over 3 years of age: 3 servings of concentrate, 5 ml daily. An overdose of the preparation is not possible. Shake the contents before opening the bottle.

RECOMMENDED STORAGE CONDITIONS
Store the opened bottle and the original sealed bottle in a cool and shady place. The optimum temperature range for the product is between 2 ° C and 20 ° C. After opening, it is best to consume within 14 days.

COMMENTS
The sediment that may form on the bottom of the bottle, the "white mushroom" on the surface, the gases and the acidity of the drink are a natural result of the fermentation process. Maintaining proper health requires balanced nutrition and leading a healthy lifestyle.