RASPBERRY COOKIES GLUTEN-FREE BIO 100 g - ZEMANKA
Description
100g gluten-free raspberry BIO COOKIES - ZEMANKA
INGREDIENTS
Buckwheat flour * (51%), uncured vegetable fat * (sunflower oil *, cocoa butter *, water, emulsifier: sunflower lecithin, acidity regulator: citric acid), rice syrup *, agave syrup *, corn flour *, water, dried raspberry * (3.8%) (* certified organic ingredient).
DESCRIPTION
Does not contain raising agents.
Nutritional value in 100 g
Energy value: 1727 kJ / 414 kcal
Fat: 16 g
Saturated Fat: 3.5 g
Carbohydrates 61 g
including sugars: 17 g
Protein: 7 g
Salt: 0.03 g
RECOMMENDED STORAGE CONDITIONS
Store in a dry place at temperatures up to + 25 ° C
ZEMANKA
ZEMANKA Dystrybutor: Bio Planet S.A., Wilkowa Wieś 7, 05-084 Leszno k. Warszawy, Polska
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DHL
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