Red lentil flour cakes chocolate gluten-free BIO 100 g - Zemanka
Description
INGREDIENTS
red lentil flour (33%) *, unhardened vegetable fat *, (sunflower oil, cocoa butter, water, emulsifier: sunflower seed lecithin, acidity regulator: citric acid), unrefined cane sugar *, eggs *, coconut 11.5 %, dark chocolate * 7.5% (unrefined cane sugar, cocoa mass, cocoa butter * - minimum 60% cocoa mass, lecithin emulsifier), cocoa *, natural vanilla aroma * (* certified organic ingredient).
Nutritional value in 100 g
Energy value 1803 kJ / 432 kcal
Fat: 25 g;
of which saturated acids: 9.3 g;
Carbohydrates: 41 g;
including sugars: 20 g;
Protein: 11 g;
Salt: 0.07 g
ALLERGEN INFORMATION
The product contains eggs.
Technical data
| BIO Certificate | Yes | |
| Producer Country | Czech Republic | |
| Country of origin | Czech Republic | |
| Gluten-free | Yes | |
| Vegetarian | Yes | |
| Min. expiry date (in days) | 60 |
ZEMANKA
ZEMANKA Dystrybutor: Bio Planet S.A., Wilkowa Wieś 7, 05-084 Leszno k. Warszawy, Polska
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