Risotto with mushrooms BIO 250 g Laselva
Description
Carnaroli rice with its large, pointed grains is grown in Piedmont and Lombardy. The beans pass with the taste of added vegetables during cooking and have a creamy consistency.
COMPONENTS
Carnaroli rice * 92%, mushrooms (Boletus edulis) * 3.2%, sea salt, rice flour *, onion *, SELER *, carrot *, parsley *, leek *, extra virgin olive oil *, garlic *, starch Corn *, Miso sauce * (SOY *, rice *, water, salt, koji), yeast extract, spices *. * Derived from controlled organic farming
Nutritional value in 100 g
energy value (kj / kcal): 1422 kJ / 335 kcal
protein (g): 9.3
carbohydrates (g): 72.5
of which sugars (g): 0.6
fat (g): 1.1
Saturated Fat (g): 0.2
RECOMMENDED STORAGE CONDITIONS
Store in a cool dark place
Allergens: celery, soy
BIO product: YES
LASELVA
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DHL
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