Rye pasta spirals nr 3 BIO 400 g Bartolini
Description
High fiber content / source of manganese, phosphorus / supports proper bowel function /
INGREDIENTS
Wholemeal rye flour type 2000 (from organic farming, ground on stone mills
Nutritional value in 100 g
energy value (kj / kcal): 1420/337
protein (g): 9.1
carbohydrates (g): 63
of which sugars (g): 6.8
fat (g): 1.5
Saturated Fat (g): 0.3
dietary fiber (g): 16
RECOMMENDED STORAGE CONDITIONS
In a dry and ventilated place at temperatures between 5-25 degrees Celsius
Possible allergens: eggs
BIO product: YES
BARTOLINI
Delivery
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Formy dostawy
DHL
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