SEA ALGAE DRIED - NORI FLAKES BIO 25 g - PORTO MUINOS
Description
INGREDIENTS
algae Nori * (Porphyra spp.) (* certified organic ingredient)
METHOD OF PREPARING
Soak in water for 5 minutes.
After soaking, Nori increases its volume to four times compared to its dry weight.
Cook at the discretion of about 5 minutes. You can also prepare in the oven or in the pan.
NUTRITIONAL VALUE IN 100 g
Energy value: 306 kcal / 909 kJ;
Fat: 1.1 g;
including saturated fatty acids: 0.49 g;
Carbohydrates: 7.1 g;
Including sugars: <0.5 g;
Fiber: 22.9 g;
Protein: 33.2 g;
Sodium: 0.7 g
PORTO MUINOS
Porto Muinos
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