Safflower oil cold pressed unrefined 500ml OLVITA

Safflower oil (proper saffron), cold pressed, crude
It is a valuable oil obtained as a result of mechanical pressing from safflower seeds. The species of this plant was cultivated in ancient times (Egypt, India) in terms of obtaining seeds and flowers. Oil was obtained from seeds by mechanical squeezing, while flower petals were a source of strong plant dye (cartymin). Safflower was also used as an expectorant, stimulant and laxative. Safflower oil is a very rich source of EFA (Essential Fatty Acids). Used in the diet, it has similar properties to sunflower oil.

Ingredients:
In its composition contains about: 63-79% polyunsaturated fatty acids,
14-24% monounsaturated (omega-9) and only 3-10% saturated fatty acids.
It is also rich in vitamin E (about 35 mg / 100g of product) and phytosterols.

Application:
In the kitchen, it is used for: salads, sauces and all cold dishes.
It does not require strict dosing.