Sea buckthorn fruit juice 100% 500ml EkaMedica

Sea-buckthorn juice is a good antioxidant, containing vitamins C, A, E, K, D and unsaturated fatty acids, folic acid. In addition, it is rich in anthocyanins, flavonoids, phospholipids, tannins, macro and microelements. Sea buckthorn, also known as the Russian pineapple, belongs to plants from the olive family. In Poland, sea buckthorn grows naturally along the Baltic coast and at the mouth of the Vistula. Sea buckthorn does not contain the enzyme ascorbinase, which accelerates the oxidation of vitamin C in the heat. For this reason, vitamin C is even resistant to long heat treatment. You can cook sea buckthorn purees and juices without losing valuable vitamin C.

Ingredients:

Sea buckthorn juice 100% - made from sea buckthorn fruit puree (Hippophae rhamnoides L.), standardized camu camu fruit extract
(Myrciaria dubia), including natural vitamin C. A daily dose of 50 ml contains 75 mg of standardized camu camu fruit extract, including 15 mg of natural vitamin C, which constitutes 18% of the NRV. * * NRV - Reference intake value for an average adult (8400 kJ / 2000kcal).

Directions for use:

Twice a day, 25 ml half an hour before meals.
Do not exceed recommended servings for consumption during the day. The preparation cannot be used as a substitute for a varied diet. Before use
shake each time. Sludge of natural origin.

Contraindications:

Hypersensitivity to any of the ingredients of the product.

Storage:

Store in the refrigerator after opening. Consume within 21 days of opening. Store out of the reach of small children. Protect from direct
sunlight. No added sugar - contains naturally occurring sugars.