TAMARI SAUCE 25% LESS SALT GLUTEN-FREE BIO 500 ml - LIMA
Description
INGREDIENTS
water, soybean *, sea salt (10.3%), alcohol, Aspergillus oryzae (* certified organic ingredient)
DESCRIPTION
The product is suitable for vegans. Traditionally, Tamari is used to enhance the taste of stewed meats, soups, pasta, fried vegetables, dressings, and pickles. Perfect in combination with vinegar or rice wine, ginger, garlic, mustard and pepper. Pasteurized product.
NUTRITIONAL VALUE IN 100 g
Energy value - 405 kJ / 96 kcal
Fat - 0.0 g
of which saturated fatty acids - 0 g
Carbohydrates - 5.30 g
of which sugars 1.7 g
Fiber - 0.9 g
Protein - 12.10 g
Salt - 10.3 g
Delivery
The price does not include any possible payment costs
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DHL
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