WHOLEMEAL RYE FLOUR TYPE 2000 BIO 1 kg - BIO RAJ
Description
INGREDIENTS
wholemeal rye flour type 2000 * 100% (* certified organic ingredient)
DESCRIPTION
Organic rye flour type 2000 is wholemeal flour, i.e. it comes from whole milling of whole rye grain. We recommend baking dark rye bread (very firm texture), mixed bread, pasta, for making sourdough on zur and thickening vegetable patties.
Nutritional value in 100 g
Energy value - 1362 kJ / 323 kcal
Fat - 1.7 g
including saturated fatty acids - 0.3 g
Carbohydrates 61 g
including sugars - 10 g
Dietary fiber - 13 g
Protein - 9.5 g
Salt - 0.01 g
ALLERGEN INFORMATION
The product may contain allergens: peanuts and other nuts, sesame, soy.
RECOMMENDED STORAGE CONDITIONS
Store in a dry, cool place.
BIO RAJ
BIO RAJ Dystrybutor: Bio Planet S.A., Wilkowa Wieś 7, 05-084 Leszno k. Warszawy, Polska
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